Steps to Prepare Ultimate Miso Udon Noodle Soup

Miso Udon Noodle Soup.

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, miso udon noodle soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Miso Udon Noodle Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Miso Udon Noodle Soup is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook miso udon noodle soup using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Miso Udon Noodle Soup:

1. {Get of miso paste.
2. {Prepare of water.
3. {Take of shiitaki mushrooms.
4. {Take of udon noodle block, cooked.
5. {Take of tofu block, cooked + cubed.
6. {Prepare of nori sheet, strips.
7. {Take of spring onions, chopped.

Instructions to make Miso Udon Noodle Soup:

1. In a pot, whisk miso and water together and bring to a boil. Add shiitaki mushrooms and tofu..
2. Divide cooked udon into bowls. Pour in soup. Garnish with nori and green onions..

So that is going to wrap it up for this exceptional food miso udon noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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